The Peach Farm Ritual

If you work in restaurants, you already know Peach Farm.

It’s where the industry goes late, brings its own wine, orders too much food, and lets the Lazy Susan do the heavy lifting. It’s celebratory, excessive, deeply communal—and almost never advertised.

For one night, we’re inviting you into the ritual.

This is a throwback wine moment: a table full of people, a spinning Lazy Susan loaded with dishes, and a curated bag of fine and rare bottles, personally hauled in by Lauren and shared freely—just like we’ve always done it after service.

Your ticket includes:

• Access to a classic Peach Farm-style feast, served family-style on the Lazy Susan
• A curated selection of fine & rare wines brought and poured by Lauren (old favorites, deep cuts, aged bottles, and surprises)
• Light guidance and stories, but no formal tasting notes or homework
• A seat at a table that usually belongs to cooks, servers, sommeliers, and restaurant lifers

This isn’t a class.
It’s not precious.
It’s how the restaurant industry celebrates—generous, loud, indulgent, and a little chaotic.

Come drink great wine with great food, pass the plates, refill each other’s glasses, and experience Peach Farm the way it’s always been meant to be experienced.

Very limited seats.
Come hungry. Come curious. Leave full.

Tickets include:

Shared open bottles of wine all night.
A full spread of family-style Peach Farm classics, including:

Family-Style King Crab 6 ways
Head-On Dry Fried Salt + Pepper Shrimp
Lobster with Ginger + Scallion