When is Kalofagas Greek Carnival feast?

Kalofagas Greek Carnival feast is scheduled for Sunday, February 15, 2026 at 10:00 PM at St. Lawrence Market Kitchen in Toronto.

Where is Kalofagas Greek Carnival feast located?

Kalofagas Greek Carnival feast will be held at St. Lawrence Market Kitchen, located at 95 Front St E, Toronto, ON M5E 1C3, Canada, Toronto, ON, M5E 1C3 in Toronto.

How can I get tickets for Kalofagas Greek Carnival feast?

Tickets for Kalofagas Greek Carnival feast can be purchased through the official ticketing link on this page. Tickets start at CAD 126.20. Click the "Get Tickets" button above for more details and to secure your spot.

Who is organizing Kalofagas Greek Carnival feast?

Kalofagas Greek Carnival feast is organized by Peter Minaki. You can find more events from this organizer on HappeningNowNext.

Kalofagas Greek Carnival feast in Toronto

Name: Kalofagas Greek Carnival feast
Start: 2026-02-15T22:00:00+00:00
End: 2026-02-16T02:30:00+00:00
Location: St. Lawrence Market Kitchen

Kalofagas Greek Carnival feast

Date & Time

📅 Sun, Feb 15, 2026

🕐 10:00 PM

Ends: Mon, Feb 16, 2026 at 2:30 AM

Location

📍 St. Lawrence Market Kitchen

95 Front St E, Toronto, ON M5E 1C3, Canada, Toronto, ON, M5E 1C3

🏙️ Toronto

About This Event

Join us on Sunday, February 15th for Kalofagas Greek Carnival feast for a fun-filled evening of tasty eats, great wine and lots of kefi!

Join Us for the Kalofagas Greek Carnival feast!

Get ready for an unforgettable night full of authentic Greek flavors and lively fun! This in-person event brings together the best of Greek cuisine and carnival vibes. Eat,drink and celebrate with friends old and new. Don't miss out on the tasty treats, vibrant atmosphere, and a true taste of Greece right in your neighborhood. See you on February 15th for a feast to remember!

Greek wines will be curated by Apostolos Gerakinis and United Stars

Dinner sponsored by Andania Greek Goods

MENU

Appetizers

Crispy Sweet Potato with Tyrokafteri (Zesty Whipped Feta)

Pastitsio Croquettes

Spetsofai (Sausage & Peppers from Pelion)

Housemade Bread

paired with Sokos Assyrtiko white

1st Course: Greektown Greek Salad with Creamy Feta Dressing

paired with Sokos Assyrtiko white

2nd course: Broiled Chicken Thighs, Charred Lemon with Tzatziki

paired with Lykos Agiorghitiko red

Main Course: Sudbury Style Porchetta with Crisp Parisienne Potatoes

paired with Lykos Syrah red

Dessert: Ekmek Kataifi served with Greek coffee

*Dinner + Wine is $135/ Dinner Only $ 120 (Payment may be made via paypal or Interac transfer using my email, info@kalofagas.ca in the name of Peter Minaki)

**Menu subject to change

***you must email me at info@kalofagas.ca if you wish to be seated with other people attending the event

****No refunds for cancellations made after Janauary 8th. Tickets are, however, transferable to another person after that date